Little information is available about Dutch Golden Age artist Adriaen Coorte (1683-1707 dates that he worked).
Tag Archives | food in art
Has French 19th century artist Edouard Manet (1832-1883) created an Impressionist brioche above? Is it appetizing? Or mainly a baked concoction of swirling brushstrokes?
AN ARTIST’S PALATE THE ART OF FOOD THROUGH THE CENTURIES Flemish artist Clara Peeters (1594-after 1639, before 1657) mainly specialized in still lifes of memorable combinations of foods that continue to stimulate our palettes. The above image is used solely for educational purposes.
British artist Mary Ellen Best (1809-1891) specialized in domestic scenes, including the banquet-like display of The Sideboard.
For my Art Circle group, a blog published back in late 2014. One of our topics re: our discussion of Creative Routines is food…… AN ARTIST’S PALATE: THE ART OF FOOD Are you ready for a feast, calorie-free, with no chance of indigestion? An Artist’s Palate: The Art of Food Through the Centuries is a […]
Food has been a popular subject in the history of art and French icon Paul Gauguin (1848-1903) continues this tradition in The Ham. Does it look good enough to eat?
German Expressionist Alexej von Jawlensky (1864-1941) recreated scenes of everyday living with vibrant color and light.
There is no sincerer love than the love of food. George Bernard Shaw, Man and Superman German artist Georg Flegel (1566-1638) specialized in painting food dishes like Snack with Fried Eggs above. Irish playwright George Bernard Shaw (1865-1950) is best known for works such as Major Barbara, Saint Joan, Caesar and Cleopatra, and Pygmalion which later inspired the musical My Fair […]
Click on the work of art to enlarge or enhance it. THE ART OF TEA FOR TWO WITH PASTRIES & A SPOONFUL OF SUGAR Water is the mother of tea, a teapot its father, and fire the teacher. Chinese Proverb Albert Anker (1831-1910) still remains one of his native Switzerland’s most popular […]
Click on the work of art to enlarge or enhance it. A FRENCH CHEF THE ART OF CREATIVE COOKING A skilled and trained cook who works in a restaurant, especially the most important cook. Cambridge Dictionary Have you heard of Irish pairtner William Orpen (1878-1931)? Acknowledged in his own time […]