Arts Everyday Living: The Art of Food—Strawberries Forever and a Few Cherries Too

Jacob van Hulsdonck, Wild Strawberries and a Carnation in a Wan Li Bowl, c. 1620, oil on canvas, National Gallery of Art, Washington, D.C.

Flemish artist Jacob van Hulsdonck (1582-1647) was an early still life painter, specializing in the art of food.

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